Necrotrophic v Biotrophic Pathogenesis

 

NB: This link is to a PDF file which is a good source of further information

 

·      NECROTROPHS…Poorly adapted but highly virulent pathogens.

 

1.  Bacterial soft-rots. e.g. Erwinia carotovora.

2.  Rapid maceration / killing of host-tissue

 

·      BIOTROPHS…Comparatively less virulent but more

 specialised pathogens.

 

1.  Foliar blights e.g. Pseudomonas syringae

2.  Slower cell-death

3     Very little maceration of the tissue. Subtle interaction

with host so that nutrients may be extracted over a

long period.

 

THE NECROTROPHIC PHYTOPATHOGEN:

Erwinia carotovora

 

Insert Life – cycle

The Barrier : Plant Cell Wall

 

1.   Cellulose:

(the most abundant organic compound in the biosphere...

containing more than 50% organic carbon).

 

·      
unbranched polymer (1000-1500 Units) of glucose

residues joined at ß-1, 4 linkages.

 

·       forms semicrystalline microfibrils: 5-8nm wide

> 70 cellulose molecules.

·        In elongating cell are wrapped around the longitudinal axis:                          

                              

 

 

 

 

Cellulose microfibrils wrapped

Around the algae,

Chaetomorpha.

 

 

 

 

 

 

 

2.   Xyloglucans (1,4)-B-D-glucose polymer, as cellulose

 but with xylose at C6.

 

 

·       Do not form microfilaments due to mixed linkages

and side chains.

·       Interaction between xyloglucan polymers are most

likely to be via hydrogen-bonding

 

 

3.   Pectic polysaccharides

 

·       Main polymer : polygalacturonic acid (PGA):

·       a helical polymer of (1,4)ß-D-galacturonic acid

 

 

 

 

 

 

 

 

 

 

·       Pectic polymers determine porosity, charge, and pH

 and ion balance.    

·       PGA is cross-linked via Ca2+

·       Further cross-linking occurs via ester linkage with

dihydroxycinnamic acid. : 

 

 

                   

 

 

 

 

 

 

 

 

 

 

 

 

 

 

                    

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

4.   Cell Wall Proteins         

 

·       10% of cell walls may be composed of proteins

 

·        Immobilized within the walls via covalent cross-links

 

·       Glycine-Rich proteins (GRPs): glycine content

may be up to 70% of protein content of cell wall.

 

·       Hydroxyproline-rich glycoprotein (HRGPs)

a.k.a. extensins

 

·       Not tightly associated with the cell wall, so

may be considered to be apoplastic proteins.

·       This has block of Ser-Pro-Pro-Pro-Pro repeats.

·       Post-translationally converted to 4-hydroxyprolines

carrying chains (n=1 to 4) of L-arabinose residues

·       Proposed to strengthen cell-wall by increasing

X-linking

·       Act as foci for lignification:


 

“Virulence” determinants in Necrotrophic Bacteria

 

 

1.    Virulence gene product

·       Cellulase

·       Xylanases

·       Proteases

 

2.    Pathogenicity gene products

 

·       Pectic lyase and associated enzymes

 

Pectic lyases- attach the a-1,-4 glucosidic linkage by

b-elimination produce unsaturated products.

 

 

·       Polygalacturonidase -cleaves the polymer by hydrolysis

                            

 

BUT resistance to Erwinia in e.g. potato is associated with

methylation of the pectate.  An additional enzyme is also made….

 

·        Pectic methyltransferases-  

 

 

Bad News for the pathogen…

 

1.   The plant has evolved a recognition system to

 pectic fragments.

2.   Fragments of between 10-15 residues (degree

of polymerisiation, DP) activate phytoalexins,

PR proteins and lignin biosynthesis.

3.   However lower DPs induce further pectinase

activity.

 

Thus “Battle” over degree of polymerisation.

 


 

Quorum Sensing

 

·       The mechanism by which bacteria populations sense their size.

 

·        Vibrio fischeri,

1.   Symbiont existing in the light

regions of marine fishes and squid.

 

2.   Generates bioluminescence

 through expression of lux genes

 

3.      Only active in late exponential

and early stationary phase.

 

4.   V. fischeri  produces an “autoinducer”

Through which-

 

·       The bacteria “taste” the medium for the autoinducer to

induce gene  expression. 

·       Concentration is proportional to the population size.

 

5.  

N-3- (oxohexanoyl) homoserine lactone.

 

 


A large family of N-acyl homoserine lactones (AHLs) have

now been detected from many species.


 


O

 
 

6.   10mM sufficient to activate  lux genes

7.   Can differentiate between free-living (sea) (102 cell/ml)

to light organ concentrations  (1010/11/ml).

 

How does quorum sensing work?

 

Based on two proteins

(1)                      An AHL synthase (lux I in Vibrio fischeri)

(2)                      An AHL-mediated regulator. (lux R in Vibrio fischeri)

 

·       Vibrio fischeri

 

At low populations, only a basal amount of AHL is

synthesised

 


 


   At higher populations, AHL levels accumulate


 


·        Erwinia carotovora