PLANT SCIENCE WALES
2009 CARDIFF
Organised by Hilary Rogers
and Dennis Francis
PLANT SCIENCE WALES 2009
Sponsored by: NEB (UK) Ltd., Merck Chemicals,
Varian Limited and
Bio-Rad Laboratories
CARDIFF UNIVERSITY
January 22nd – 23rd
Programme and book of
abstracts
PLANT SCIENCE WALES 2009
-CARDIFF UNIVERSITY - January 22nd – 23rd 2009
Day 1 – January
22nd
12:30 LUNCH
14:05 Welcome
Session 1 Chair
14:10 Barend de Graaf
(Cardiff)
Recognition between Male
and Female partners during Sexual Reproduction in Flowering Plants
14:50 Irene Griffiths and
Catherine Howarth (IBERS, Aberystwyth)
Dissecting the yield
components of oats
15:10 Carol Wagstaff
(Reading) Improving fruit and vegetable quality for the benefit of human health
15:30 tea/coffee
Session 2 Chair Dennis
Francis
1600 Luis Mur
(Abersytwyth)
"The Green Death:
Chlorophyll catabolites and the hypersensitive response"
16:40 Jennifer Evans,
Lynne Boddy and Hilary Rogers (Cardiff)
The role of fungal
ligninolytic oxidases during interspecific interactions
17:00 Fernanado Garbuio
and Davey L. Jones (Bangor)
Effects of liming and
cover crop management
17:20 PSW Guest Lecture:
Professor J.H. Doonan (John Innes Centre, Norwich)
The Cell Cycle and the
Environment: using natural variation to explore plant growth regulation in the
real world.
18:00 Open forum to be
chaired by Dennis Francis (Cardiff)
Plant Science Wales -where do we go next?
18:30 Poster Session
19:30 PSW dinner Aberdare
Hall, Cardiff University
PLANT SCIENCE WALES 2009 -CARDIFF
UNIVERSITY - January 22nd– 23rd 2009
Day 2 – January
23rd
Session 3 Chair Hilary
Rogers
9:00 Helen Ougham (IBERS,
Aberystwyth)
The evolution of plant
senescence using bioinformatics
9:40 Ricardo Batelli and
Hilary J. Rogers (Cardiff)
Characterisation of
senescence and protein degradation in flowers of Lilium longiflorum
10:00 Faezah Mohd Salle,
Emma Benett and Hilary J. Rogers (Cardiff)
Plant Growth Regulators
and ROS regulation in leaves and petals of wallflower (Erysimun linifolium) and
Arabidopsis
10:20 Susan Tandy, Susan
Brittain, Cameron McLeod & Deri Tomos (Bangor)
Root exudates solubilise
shrapnel of DU armour piercing shells1 .
10:40 Tea / coffee
Session 4 Chair Luis Mur
11 :00 Glyn Jenkins
(Aberystwyth)
The nature and manipulation
of chiasma frequency and distribution.
11:40 James Gilmore
Williams and Ian King (IBERS, Aberystwyth)
Manipulation and
recombination in the grasses
12:00 Danilo Aros and
Hilary J. Rogers (Cardiff)
Floral scent evaluation
12:20 Tim Rich (National
Museum of Wales, Cardiff)
In Search of Wild
Asparagus
13-00 close – lunch
– farewell – goodbyi1
1 Oh what a lovely war
Abstracts to student/
post doc talks: (in order of
presentation)
Irene Griffiths, Glyn
Jenkins, Alexander Cowan, Catherine Howarth
IBERS, Aberystwyth
University
email: igg@aber.ac.uk
Dissecting the yield
components of oats
The introduction of the
dwarfing gene in wheat not only resulted in a shortening of the
straw thus improving
harvest index but also improved yield through increased spikelet
fertility. In addition it
enabled farmers to increase the amount of nitrogen applied to the
crop without the risk of
lodging. Oats are a relatively tall crop with the height of oats on the
current HGCA recommended
list being between 110 and 130cm. Lodging can have a
major influence on oat
crops and may reduce final yields by up to 37%. Dwarf oats could
revolutionise oat growing
but little is known about potential pleiotropic effects of the
dwarfing genes available.
Recently, two dwarf winter oats, Hendon and Buffalo, containing
the Dw6 gene have been
released. The aim of this project is to use a range of genotypes
with and without Dw6 to
investigate the biochemical, physiological and genetic
components of traits
associated with yield potential along with segregating individuals of
existing mapping
populations between parents of contrasting height. Results indicate that
dwarf plants tend to be
later flowering, have shorter upper internodes, fewer grains per
panicle and poor panicle
extrusion. The poor extrusion of the dwarf cultivars has been
shown to negatively
affect yield due to poor filling of spikelets on the basal primary
branches of the oat panicle.
However dwarf plants with relatively early flowering, good
panicle extrusion and
good grain yield were identified in the mapping population indicating
that these linkages can
be broken.
Carol Wagstaff1, Jing
Jin1, Olga Koroleva2, Trevor Gibson3, Ian Rowland1, Ana
Santoyo Castelazo4,
Dave Barrett4, Jane Ward5, Mike Beale5 and Mark Dixon6.
1School of Food
Biosciences, 2School of Biological Sciences, 3The BioCentre,
University of Reading,
Whiteknights, Reading, Berkshire. RG6 6AP. 4School of
Pharmacy, University
of Nottingham. 5MetRo, Rothamsted Research, Harpendon,
Hertfordshire, 6School
of Biological Sciences, University of Southampton,
Hampshire.
Email:
wagstaffc@reading.ac.uk
Improving fruit and
vegetable quality for the benefit of human health
The quality of fresh
fruit, vegetables and herbs is determined by their appearance, flavour
and nutritional value.
Changes in quality parameters occur after the edible component of a
plant is harvested due to
the influence of biological processes such as senescence, cell
death and secondary
product metabolism. These factors will be discussed in the context of
a number of crops,
together with results that suggest ways in which crop quality can be
improved. Deliberate
postharvest stress, such as the application of heat treatments to
tomato, can have benefits
for subsequent handling and recent work has shown that
disease incidence can be
reduced and the time to ripening extended without
compromising other
aspects of fruit quality such as sugar levels, fruit firmness and fresh
weight. Work on folate
composition in spinach has demonstrated a surprising benefit of
limited postharvest
storage and showed that even mild postharvest stress can have a
considerable influence.
In contrast, metabolite analysis of lettuce has shown that storage
induces changes in
sugars, phenolics and amino acid levels that are detrimental to
nutritional quality and
flavour. However, we have also shown that there is a potential to
develop a breeding programme
that can address these issues using existing genetic
resources. Analysis of
phytonutrients, such as glucosinolates and flavonoids, within wild
and salad rocket plants
grown under different light levels has shown that species and
environment impact on
metabolite composition. We have related this to in vitro work using
human colon cell lines
and shown that the chemoprotective qualities of rocket vary
accordingly. Therefore it
is clear that the influence of plant genotype is paramount and can
alter the physiological
and biochemical responses induced by environmental conditions.
Understanding these
interactions, and their consequences, will be the basis for future crop
improvement strategies.
Jennifer Evans, Lynne
Boddy and Hilary Rogers (Cardiff)
The role of fungal
ligninolytic oxidases during interspecific interactions
Interspecific
interactions between white rot fungi play an important role in decay processes
in organic resources,
affecting decy rate and community change. Antagonistic reponses
include changes in
morphology, production of secondary metabolites and production of
enzymes. These enzymes
include non-specific oxidases such as peroxidase and laccase
which primarily function
in lignin degradation; white rot basidiomycetes are the only
microorganisms known to
have full ligninolytic activity. The role of these enzymes during
interactions is unclear,
but they may be involved in morphological changes, detoxification,
melanisation, or in the
generation/mediation of oxidative stress, Sequences for Trametes
versicolor oxidases were
obtained from Genbank and used to design primers specific for
peroxidase subtypes
(lignin peroxidase, manganese peroxidase, manganese-repressed
peroxidase), laccase and
catalase. Semi-quantitative RT-PCR was performed on RNA
extracted from different
regions of T. versicolor mycelium interacting with different
competitors and compared
to growth alone. Just behind the interaction zone, peroxidase
and laccase transcript
levels were significantly increased relative to controls in all
interactions, whereas at
the far edge of the mycelium there is a significant decrease
relative to controls.
Chromogenic stains have also been used to localise areas of oxidase
activity. Future work
will include enzyme assays and attempts to elucidate the roles of
oxidases during
interactions.
Fernando J. Garbuio
and Davey L. Jones
University of Wales,
Bangor
email:
fjgarbui@esalq.usp.br
Effects of liming and cover
crop management on soil C and N pools in an Oxisol under no till system
Soil biological
properties are critical to soil sustainability and provide an important
indicator of soil
quality. Measurements of the amount and turnover of specific organic
matter fractions (e.g.
microbial biomass, potential mineralization) might provide better
estimates of soil quality
and potential. The aim of this study was to evaluate the short
impact of surface lime
application, black oat cover crop and N fertilization on soil chemical
properties, pools of C
and N, potentially mineralizable N and amino acid mineralization
rate. A field experiment
was carried out on a loamy, kaolinitic, thermic Typic Hapludox in
Parana State, Brazil. The
treatments consisted of dolomitic lime spread out on soil surface
at 0 and 8 t ha-1,
without black oat, with black oat and with black oat plus 180 kg ha-1 N.
Lime application on soil
surface increased soil pH (1:1 w/v, water extract) to a 40-60 cm
depth and electric
conductivity (EC) only in the superficial soil layer (0-5 cm). Nitrogen
application decreased
soil pH and increased EC and NO3 content throughout the profile.
Due to rapid
nitrification, inorganic N was dominated by NO3-. Potentially mineralizable N
was stimulated at the
soil surface (0-5 and 5-10 cm) with lime application, but it was not
influenced by black oat
cover crop and fertilizer N application. The amounts of soil organic
C, total N, microbial
biomass C and N were not influenced by treatments. Amino acid
mineralization, evaluated
through 14C evolved as 14CO2, was increased by lime application
only in the topsoil,
where the pH was above 5. Black oat dry biomass, during three years
(2004, 2005 and 2006),
was not affected by treatments. In conclusion, lime application
increases microbial
activity in soil surface layers due to an increase in soil pH. In addition,
after three seasons, crop
management had little effect on soil biological properties in soil
under a no till regime
for 28 years.
Riccardo Battelli 1,3,
Lombardi L.2, Picciarelli P.1, Lorenzi R.2, Rogers H.J.3, Ceccarelli
1 Department of Crop
Plant Biology, University of Pisa , 2 Department of Biology,
University of Pisa, 3
School of Biosciences, Cardiff University
email: batellir@cardiff.ac.uk
Characterization of
senescence and protein degradation in Lilium longiflorum flower
The flower is the organ
involved in plant reproduction and is removed once pollinated or
after a given period of
time depending from the species. Flower senescence allows
resource allocation to
developing ovary or to other plant organs. Understanding the
underling mechanisms of
flower senescence is an attractive tool which can be extremely
useful for improving
post-harvest flower quality and longevity. This process is certainly an
irreversible and
programmed event which culminates with cell death and several
indications point to this
process as a form of programmed cell death (PCD). Physiological
and biochemical changes
during lily senescence were described and a cDNA encoding a
cysteine protease was
isolated and sequenced. The process of senescence starts three
days after flowering,
before visible signs of wilting. Changes in protein content are
accompanied by the
increase in total protease activity, the DNA degradation and the
alteration of the
endogenous hormones level. The cysteine protease gene codifies for a
KDEL protease of 356 aa
belonging to the papain-like family. The expression of the KDEL
protease gene increases
in conjunction with the senescence process and decreases in
completely wilted
tissues. Western blotting with an antibody raised against a tomato KDEL
cysteine protease
identified homologous proteins in lily tepals.
Faezah Mohd Salleh,
Emma Bennett, Hilary J Rogers
Cardiff University
email:
mohdsallehf@cf.ac.uk
Plant Growth
Regulators and ROS regulation in leaves and petals of wallflower (Erysimun
linifolium) and Arabidopsis
Senescence and cell death
are highly regulated processes involving changes at the
molecular, biochemical
and cellular levels. We are comparing petal and leaf senescence in
Arabidopsis and
wallflowers (Erysimum linifolium). Wallflowers are closely related to
Arabidopsis but have much
larger flowers making biochemical assays easier. Using
microarrays and RT-PCR we
have studied gene expression during senescence of
wallflower leaves and
petals and compared these results to available Affymetrix array data
for Arabidopsis flower
and leaf senescence. This indicates the involvement of reactive
oxygen species (ROS) in
petal senescence. It also shows that the progression of
senescence in leaves and
petals differs. We have been using biochemical assays to chart
the activity of enzymes
involved in ROS and to quantify the total H2O2 concentration in
defined stages of both
wallflower leaves and petals. We have been using activity gel
assays for catalases
(CAT), ascorbate peroxidase (APX) and superoxide dismutase (SOD)
in leaves and petals of
Arabidopsis and wallflowers. Further functional analysis of catalase
by activity gels had been
done confirming an isoform-specific activity when wallflower
plants were exposed to
various stresses. Cytokinin oxidase was also identified as one of
the genes strongly
up-regulated in both tissues of wallflower leaves and petals suggesting
that cytokinin might be a
regulator of petal senescence in this species. . The progression
rate of wallflower petal
senescence was charted following kinetin, ethylene, cytokinin
oxidase and ethylene
inhibitors treatments. Single and combination treatments showed
that although the time to
abscission is extended to the same extent by different treatments,
the progression of
senescence differs indicating that these PGRs may be acting at
different points during
the senescence programme. programme. In further work we will be
testing the effects of
PGRs on ROS levels as senescence progresses to test the
hypothesis that the
regulation of ROS levels is closely associated to the progression and
duration of the
senescence period.
Susan Tandy, Susan
Brittain*, Cameron McLeod* & Deri Tomos
School of Biological
Sciences, U. Bangor, Gwynedd. LL57 2UW
*Dept. Chemistry, U.
Sheffield, Sheffield. S3 7HF
email:a.d.tomos@bangor.ac.uk
Root exudates
solubilise shrapnel of DU armour piercing shells
We have transferred
techniques previously used for sampling and analysis of individual
plant cells (1) to the
analysis of the rhizosphere in thin soil microcosms. A glass
microcapillary was used to
sample soil solution from around the target zone of the root. In
this case the samples
were of solution around the cluster roots of Lupins near which small
fragments (mm size) of
shrapnel from depleted uranium munitions had been placed. Lupin
cluster roots are a very
rich source of citric acid exudation. Citric and malic acids were
measured using capillary
zone electrophoresis in an instrument custom built to take
nanolitre samples (2).
Uranium was measured using mass spectroscopy. The cluster
roots generate a pulse of
exudates over a period of 3-4 days. During this period a large
increase in
solubilisation of U from the shrapnel was seen. This illustrates the role of
roots
in the fate of
potentially hazardous debris of war, and also acts as a model for the way in
which roots ÒmineÓ the
soil in which they grow for nutrients.
1. Tomos, A.D. &
Leigh R.A. (1999) The Pressure Probe: A versatile tool in Plant Cell
Physiology. Ann.
Rev. Plant Physiol. Plant
Mol. Biol. 50, 447-472
2. Bazzanella A., Lochmann
H., Tomos AD & BŠchmann K (1998) Determination of inorganic cations and
anions in single plant
cells by capillary zone electrophoresis. J. Chromatography A. 809 231-239
James Gilmore Williams
and Ian King
IBERS, University of
Aberystwyth
email: jvw@aber.ac.uk
Manipulation of
recombination in the grasses
The aim of this project
is to investigate methods of influencing recombination. In the case
of Lolium chromosome 3,
chiasmata tend to be located at the distal ends of the
chromosome where traditionally
genes have been described as being located. Recent
work indicates a more
even distribution of genes including the central regions of the
chromosome where
recombination frequencies are much lower. This raises interest in
inducing recombination in
these regions in order to break them up for the assortment of
alleles into new and
novel arrangements for use in plant breeding, gene cloning etc.
The method currently
being investigated is through the influence of B chromosomes, which
are known to be linked to
changes in recombination frequency and distribution. Plants
with varying numbers of
Bs are hybridised and analysed with SSR markers to determine
the frequency and
distribution of recombination events. Comparisons between plants of
different B chromosome
complements can then be directly compared.
Aros, D.F1., and
Rosati, C.2 Rogers, H.J.1
1 School of
Biosciences, Cardiff University, Cardiff, Wales, UK.
2 ENEA, Trisaia
Research Centre, Rotondella, Italy
Cardiff University
– School of Biosciences
email:
arosorellanadf@cardiff.ac.uk
Floral Scent
Evaluation in Alstroemeria
Alstroemeria is an
important cut flower in the European market and its breeding has been
developed focused on
aesthetic characteristics and vase life longevity, but little is known about
its
scent. Evaluations aimed
at discovering the composition, metabolism and human perception of
floral scent in
Alstroemeria have been performed through GC-MS, RT-PCR and sensorial analysis
respectively. Five
different genotypes have been assessed including the non scented cultivars
ÔRebeccaÕ (ÔRÕ) and
ÔSamoraÕ (ÔSÕ); and the scented, ÔSweet LauraÕ (ÔSLÕ), ÔAjaxÕ (ÔAÕ) and the
species A. caryophyllea
(ÔCÕ).
No volatile compounds
were found in the non scented genotypes while scented Alstroemerias
emitted the terpenoids
isocaryophyllene (ÔSLÕ and ÔAÕ) and ocimene (ÔSLÕ and ÔCÕ) as the major floral
volatile compounds. A
putative terpene synthase (TPS) was indentified in Alstroemeria and after its
isolation and sequencing,
it has been clustered in the Ôgroup cÕ of the TPS family classification
proposed by Bohlmann et
al. (1998).
Real time PCR evaluation
on eight different stages of development (S0 to S7) showed that
expression of this
putative TPS was clearly highly expressed at S3 (starting of anthesis and
maximal scent emission)
in the scented ÔSLÕ while peaks at early stages were observed in the also
scented ÔCÕ and ÔAÕ. A
rather irregular expression was found in the non-scented ÔRÕ, showing also a
lower quantity in terms
of transcript levels compared to the scented genotypes.
Evaluations through
surveys focused on level of liking of floral scent, were performed by a non
trained sensory panel.
Covered (enclosed in a covered jar) and exposed flowers (bunches in a
vase) were assessed and
in both cases ÔSLÕ was more highly rated than ÔAÕ. Furthermore, in all
cases exposed flowers
were rated more highly than covered flowers, suggesting an interaction of
two stimuli, visual and
olfactory probably enhancing one of them, in this case the olfactory.
Jose Manuel Carli,
Gordon Allison and Iain Donnison
IBERS, Aberystwyth
University
email: jmc@aber.ac.uk
Manipulation of lignin
in the energy grass Miscanthus
In a context of depleting
fossil energy reserves and an increasing will for the diminution of
CO2 emissions, ever more
research is directed towards renewable energy .strategies.
Whilst biomass represents
one of the most promising alternatives to petrochemicals, the
use of Òfirst generationÓ
annual food crops such as sugar cane, maize and oil seed rape is
of limited benefit. These
crops have a poor energy balance and new Òsecond generationÓ
non-food energy crops are
being developed, with high yields with lower inputs and lower
CO2 emissions.
With a typical yield of
10 to 20 t.ha-1.year-1, a persistency of more than 15 years, a low
need of inputs -
especially nitrogen-, and a high water efficiency Miscanthus x giganteus
would seem an ideal
candidate as second generation lignocellulosic energy crop for
Northern Europe.
Miscanthus biomass is
likely to be used in the production of liquid transport fuels. One
route involves conversion
into sugars by the enzymic hydrolysis of cell wall
polysaccharides
(cellulose and hemicellulose), which are fermented to ethanol or other
end-products e.g. butanol
by microorganisms. Alternatively, lignocellulosic biomass from
Miscanthus could be
converted to bio-oil by fast-pyrolysis.
There is great evidence
in the literature to suggest a strict linkage between lignin and
lignocellulose conversion
efficiency.
Lignin is a complex
aromatic heteropolymer formed from hydroxycinnamyl alcohol
monomers differing in
their degree of methoxylation. It is found in all higher plants and is
often the dominant cell wall
phenolic compound. Its main role is one of structural support
although is also plays a
part in pathogen defence.
We will use transgenic
and other approaches to study the effect of lignin accumulation and
monomer composition on
conversion efficiency and plant physiology. Initially we hope to
isolate cDNA fragments of
lignin synthetic and regulatory genes in Miscanthus using data
from model species. We
will then obtain full length gene sequences and ligate these into
plant transformation
vectors for insertion into the Miscanthus genome.
John Harper and Ian
King (IBERS, Aberystwyth).
Can the weed grass
species Lolium temulentum be a useful tool in allowing us to
investigate basic and
fundamental traits within the Grass genera?
email:oah@aber.ac.uk
L.temulentum was once a
common weed of arable crops also known as darnel or cockle. It
is thought to have
originated as a weed in wheat and barley and evolved its inbreeding
annual life cycle to
mimic its companion species. It has done this so successfully that in
some regions L.temulentum
is also referred to as Ôfalse wheatÕ. It is now found rarely in the
British Isles on waste
land or rubbish dumps. It is an inbreeding annual growing to 30-90
cms flowering in
July-August. We are using the variation within the L.temulentum species
to produce hybrids which
can be used to investigate the genetic control of important traits
in the forage grasses.
Dominika Idziak1,
Elzbieta Wolny1, Robert Hasterok1 and Glyn Jenkins2
1Department of Plant
Anatomy and Cytology, Faculty of Biology and Environmental
Protection, University
of Silesia, Jagiellonska 28, 40-032 Katowice, Poland,
2 Institute of
Biological, Environmental and Rural Sciences, Edward Llwyd Building,
Aberystwyth
University, Penglais, Aberystwyth, Ceredigion SY23 3DA, Wales,
United Kingdom
email:
ddi8@aber.ac.uk, didziak@us.edu.pl
Molecular cytogenetic
study of Brachypodium distachyon and its close relatives
Brachypodium is a genus of
temperate grasses constituting its own tribe Brachypodieae
within the family
Poaceae. Its close phylogenetic proximity with agronomically important
cereals such as wheat and
its very low DNA content demarcated the genus Brachypodium
as a potential reservoir
of grass species that could be developed into a genomic model for
less tractable but
economically important grass relatives. The annual weedy grass
Brachypodium distachyon
was chosen for comparative genomic studies of temperate
cereals. Besides having
one of the smallest genomes (~350 Mb) described in grasses to
date it also possesses a
range of desirable features such as low repetitive DNA content,
short life cycle and
inbreeding habit, as well as high capacity for transformation and
regeneration. The
sequence assembly of the 4x coverage of the Brachypodium distachyon
genome supplemented with
physical maps of BACs has been already made publically
available by the US
Department of Energy Joint Genome Institute
(www.brachypodium.org).
In this work we present
the results of recent cytogenetic studies of the genus
Brachypodium. The
investigations include aligning of supercontigs from B. distachyon BAC
libraries to its
chromosomes, as well as comparative analysis of B. sylvaticum, B. rupestre,
B. pinnatum, B.
phoenicoides and B. retusum using fluorescence in situ hybridisation
(FISH) with various DNAs
probes. We also established the number and activity of 18S5.8S-
25S rDNA sites in several
Brachypodium species that suggest the occurrence of
nucleolar dominance in
some of the allopolyploids.
The authors acknowledge
financial support from the Polish Ministry of Science and Higher Education
(grant
2 PO4C 012 30). D.E.I.
was the beneficent of a British Council funded YSP fellowship in 2008 and is
the
recipient of a
scholarship from the UPGOW project co-financed by the European Social Fund.
Thanks are due to
Prof. Mike Bevan (JIC,UK)
for providing BAC clones used in supercontig mapping.
Rosalind Jones1,
Bridget Emmett2, Lucy J. Sheppard3, Ian D. Leith3, David Causton1
and Dylan Gwynn-Jones1
1Institute for
Biological, Environment and Rural Studies, Aberystwyth University,
Penglais Campus,
Aberystwyth, SY23 3DD, Wales
2Centre for Ecology
and Hydrology, Environment Centre Wales, Deiniol Road,
Bangor, Gwynedd, LL57
2UW, Wales
3Centre for Ecology
and Hydrology, Bush Estate, Penicuick, Midlothian, EH2 60QB,
Scotland
Email:
rgj06@aber.ac.uk
Nitrogen (N) deposition
in heathland habitats has been identified as a key pollutant which
can lead to irreversible
habitat change and subsequent loss of biodiversity.
In order to better
understand the effects of different forms and levels of N pollution, a wet
deposition experiment has
been running for the last six years at Whim Moss, Auchencorth,
near Edinburgh. The
metabolomic fingerprinting technique Fourier-transform infra-red
spectroscopy (FT-IR) was
used to identify metabolic changes in the foliage of two moss
species (Hypnum
jutlandicum and Pleurozium schreberi) and one higher plant (Calluna
vulgaris) in response to
different forms and levels of N. The aim was to compare resultant
FT-IR data with
previously gathered % foliar N data.
Application of multiple
analysis of variance (MANOVA) to the data suggested a borderline
treatment affect (P = 0.058).
Derivation of canonical variates analysis (CVA) models
based on the same data
indicated that the highest level of separation was between the
control and high nitrate
treatments. Early comparisons suggest FT-IR responses were in
direct contrast to %
foliar N data where the ammonium treatments had the greatest effect.
This study will be
expanded to integrate FT-IR spectral data with % N and other
parameters and will
include further species along the experimental gradient. The future
aim is to identify
bioindicator species and metabolic markers linked to N deposition.
Michael Mos, Paul
Robson and Iain Donnison
Institute of
Biological Environmental & Rural Science, Gogerddan, Aberystwyth,
SY23 3EB
email: imm@aber.ac.uk
Cellular and Molecular
Characterisation of Senescence in the energy grass Miscanthus
There are very ambitious
targets for reductions in carbon dioxide emissions and the use of
renewable energy. Biomass
crops have the potential to make a major contribution toward
achieving these targets.
Perennial grasses such as Miscanthus are highly promising bio fuel
crops because they are
high yielding with low inputs. For combustion in power stations
Miscanthus stems are
harvested dry once senescence is complete. Remobilisation of
resources from aerial
parts to the rhizome (below ground storage organ) and subsequent
leaching during the
winter means that very little nitrogen is removed from the field. Most plant
nitrogen is contained
within proteins; furthermore, approximately 30% of the leaf protein is
associated with
chlorophyll which, during senescence, is degraded and remobilised. The loss
of chlorophyll and
therefore green colour is a functional marker for senescence. Senescence
with co-ordinated protein
and chlorophyll breakdown is different to rapid cell death caused by
late season frosts. The
ability to mobilise resources via senescence before cell death
processes occur is an
important goal for sustainable energy crop production. The timing of
senescence will impact on
yield and compositional characteristics of the crop. Senescence has
been extensively studied
in other plant species but very little is known about this process in
Miscanthus. We will use
basic knowledge from other species to understand more about this
important process in
Miscanthus. We aim to characterise senescence in Miscanthus and
determine the molecular
determinants and morphological consequences of variations in natural
senescence identified in
different Miscanthus genotypes. We will also characterise the
mobilisation of nutrients
in Miscanthus that contribute to sustainable crop production.
Mark Partridge and
Denis Murphy
University of
Glamorgan
Roles of a
membrane-bound caleosin and putative peroxygenase in biotic and
abiotic stress
responses in Arabidopsis
email:
mrpartri@glam.ac.uk
Caleosins are novel plant
and fungal proteins encoded by large gene families, e.g. there
are seven caleosin-like
genes in Arabidopsis. Similar genes have also been found in
several algae and fungi. Caleosins
contain an EF-hand, calcium binding domain and a
proline-rich hydrophobic
domain. The name, caleosin, derives from their similarities with
oleosins, a class of
proteins associated with seed oil bodies. More recently, seed caleosins
have been shown to have
peroxygenase activity but the function is uncertain. This poster
describes the
characterisation of a novel membrane-bound caleosin isoform termed Clo-3
in Arabidopsis that
appears to be present in all plant tissues and is responsive to a variety
of biotic and abiotic
stresses.
Our biochemical studies
have demonstrated that the Clo-3 isoform binds calcium, can be
phosphorylated, has
putative peroxygenase activity and is located on both the
endoplasmic reticulum
(ER) and chloroplast envelope membranes. Protease digestion
experiments show that
membrane bound Clo-3 has a type I transmembrane orientation,
where its N-terminal
domain on the lumen face of the microsomes and the C-terminal on
the cytosolic face. Such
an orientation in association with the ER is common for receptors
activated by signalling
molecules.
Clo-3 transcription and
translation are induced by salt and drought stresses and by ABA
but respond little to
exogenous jasmonic acid. Clo-3 is also highly responsive to salicylic
acid and its chemical
analogue, DCINA and to infection by the common fungal pathogen of
brassicas, Leptosphaeria
maculans (phoma). We also show indirect evidence
demonstrating the
peroxygenase activity of Clo-3 in vivo. Interestingly, Clo-3 is similar to
peroxygenases involved in
the formation of epoxy and hydroxy fatty acids. This class of
oxylipins shows
anti-fungal activity in addition to a role in cuticle synthesis and as such we
hypothesise a protective
role during both biotic and abiotic stress responses.
Golnaz Rafiei, Hilary
Rogers and Dennis Francis
Cardiff University
email:rafiei_golnaz@yahoo.com
Understanding the role
of WEE1 in the plant cell cycle
Wee1 is a key negative
regulator of the cell cycle in animals and yeasts. The Arabidopsis
Wee1: Arath; WEE1 is not
essential for normal plant growth but is required for a normal
DNA replication/DNA
damage checkpoint response. Arath; WEE1 interacts in a 2-hybrid
screen with more than 60
different proteins including 14-3-3 proteins and a glutathione-Stransferase
(GST9). We are trying to
fully characterise the role of Arath;WEE1 in plants in
four ways.(1) We are
further investigating the interaction between Arath; WEE1 and Arath;
GST9 by phenotyping the root
characteristics of each genotype both on MS medium and
with different
concentration of hydroxyurea (HU) which induces the DNA replication
checkpoint. (2) 14-3-3
proteins bind to WEE1 via high affinity phosphorylation dependent-
binding motifs. We have
mutated this motif in Arath;WEE1 and are now testing whether
the mutated version of
the WEE1 gene can restore wild type phenotype in a knockdown TDNA
insertion mutant of
Arath;WEE1, : wee1-1. (3) We are crossing an over-expressing
line of the 14-3-3 protein,
GF14w, with the wee1-1 line. Over-expression of GF14w results
in a subtle effect on
root growth and with this cross we are testing whether Arath; WEE1 is
required for this
phenotype. We are also analysing the comparative effect of over-
expression of WEE1 in
Arabidopsis and tobacco. (4) Over-expression of Arath;WEE1 in
tobacco cells results in
an unexpected small mitotic cell phenotype and we want to
discover the effects of
Arath;WEE1 expression in whole tobacco plants, and conversely
the effect of expressing
tobacco WEE1 in Arabidopsis.
Maryam Amini
Roodbandi, Hilary J. Rogers, and Dennis Francis
Cardiff University
email:
amini2004@gmail.com
Effects of Cadmium on
the plant cell cycle
Cadmium is a toxic metal
and as such is a serious environmental pollutant for humans,
animals and plants. The
aim of my study has been to determine the effects of cadmium
(Cd) at the cellular
level. Specifically, I have examined the effects of Cd treatments on the
plant cell cycle.
Initially, I analyzed the effect of cadmium (CdSO4) on a suspension cell
culture of Nicotiana
tabacum (the TBY2 cell line) by measuring mortality index, frequency
of cell division, growth
rate and mean cell size during log and stationary phase growth
(referred to as days
0-6). In this work three different concentrations of Cd were used:
10¥M, 100 ¥M and 1mM. The
cadmium was added on day 0. One mM Cd resulted in a
complete block on cell
division and growth rate after the first day of subculture, and after
two days, all the cells
were dead. At the lowest concentration (10mM), growth rate, mitotic
index, cell size and
mortality index were nearly the same as the control. However at
100¥M cadmium, there was
a marked drop in mitotic index between day 3 and day 4 and
the mortality index
increased from day 3 until day 6. Given these results, 100¥M cadmium
was chosen as the
treatment to study synchronized cell cycles and the pattern of
expression of cell cycle
- and cell death - related genes. Following synchronization of BY2
cells with aphidicolin, a
100¥M cadmium treatment induced a shorter cell cycle compare
to the control. WEE1
expression (using RT-PCR) was lower in the 100 ¥m Cd treatment
compared with the
control. Also, WEE1 protein amount (by Westerns) was less than the
control.
Anushen Sivakumaran,
Luis A.J. Mur and Aileen R Smith
Institute of
Biological, Environmental and Rural Science (IBERS), University of
Aberystwyth,
Email:
aus07@aber.ac.uk
Proteomic approaches
to characterise the role of ethylene in tomato plants attacked by Botrytis
cinerea
Tomato (Solanum
esculentum) is an economically important crop plant which is being
continuously exposed to a
wide range of pathogens Of the average worldwide annual
production, losses of 38%
are linked to disease. It has well-established genomic resources
including well
characterised mutant lines which are altered in response to plant hormones
ethylene (never-ripe,
green; green-ripe) , salicylic acid (SA, using transgenic ljne
expressing NahG a SA –degrading
enzyme)), ABA (sitiens, flacca) and auxin (lazy1,
lazy2). These will aid in
elucidating sources of resistance or susceptibility to pathogens.
Botrytis cinerea is the
casual agent of grey mould and is a necrotrophic pathogen whose
infection strategy
requires it to kill plant cells in advance of its own growth. It is a source of
serious pre- and
post-harvest diseases of soft fruit including tomato, in both field and
postharvest
situations. .
The aim of this study is
to use proteomic tools to identifv proteins which are associated
with either resistance or
susceptibility to B , cinerea in tobacco. Tomato cv. Ailsa Craig
was screened with 31 B.
cinerea strains and highly virulent isolates were identified.
targeted, Phenotypic screens
of the tomato mutants with B. cinerea suggested that lesion
developments was most
altered in ethylene and auxin mutants, However, whilst our
previous studies of the
interaction of B. cinerea and Arabidopsis thaliana have suggested
that ethylene is
important for resistance, in tomato never-ripe mutant lesion development
was impaired suggesting a
positive role in disease or symptom development. On-going
proteomic analysis of the
tomato plants are assessing the roles of ethylene in tomato and
Arabidopsis.
Trisha Toop and Iain
Donnison
Aberystwyth University
/ IBERS
email: trt@aber.ac.uk
Sustainable Grasslands
for Biological Energy Production.
The combination of
increased energy consumption and bold targets for the reduction of
CO2, means that there is
a great need for new sources of clean sustainable energy. First
generation energy crops
such as maize, wheat and oilseed rape have a low energy
balance when used for
biofuels and have had bad press due to direct competition for land
and resources normally
used for food production. This has meant that energy crops must
be found that are more
acceptable both socially and environmentally. Perennial ryegrass
(Lolium perenne) and
other such grassland cover around two thirds of UK agricultural land
as it is able to grow on
marginal land not used for primary food production. The
combination of its
availability and favourable traits for fermentation such as high sugar and
low lignin content
indicates that grassland may be considered as an important UK energy
crop of the future. The
aim of the project is to investigate the use of grassland in the UK as
a biomass feedstock for
the production of hydrogen by fermentation. Fermentations both
at laboratory scale and
using a novel biohydrogen pilot plant installed in IBERS
Aberystwyth by Glamorgan
University will be used to collect data linking grass composition
to hydrogen production.
This will be used in the generation of a model for biomass
production and conversion
in the UK. The data produced from the model will be used to
develop a data set for
the life cycle assessment (LCA) of the bioenergy chain.
Joanna Wnetrzak1,
Angharad Evans2, Tim Langdon2, Robert Hasterok1
1Department of Plant Anatomy
and Cytology, Faculty of Biology and Environmental
Protection, University
of Silesia, Jagiellonska 28, 40-032 Katowice, Poland, 2
Institute of
Biological, Environmental and Rural Sciences, Aberystwyth University
,Plas Gogerddan,
Aberystwyth, Ceredigion SY23 3EB, Wales, United Kingdom
email:
joanna.wnetrzak@gmail.com, ojw@aber.ac.uk
Molecular and
cytogenetic study of mobile elements as genome-specific sequences
in Avena species.
Genomes of many crop
plants are combined into polyploids. In many cases chromosomes
of different origin can
be distinguished by genomic in situ hybridisation (GISH) using total
genomic DNA of progenitor
species as a probe. In some allopolyploids this is impossible
because of the close
phylogenetic relation between their ancestral genomes. This is the
case for the A and D
genomes in the hexaploid Avena species (cultivated oat and its
'weedy' relatives). Using
a modified RAPD-like method, we generated probes expected to
be specific for each of
the three Avena sativa genomes. The primers used for the PCR
were based on motifs
found within a variety of mobile elements. We then used
fluorescence in situ
hybridisation (FISH) on A. sativa chromosomes to confirm the
genome-specific location
of amplified sequences. The next step of our work is to compare
the distribution of
analysed mobile elements in different Avena species, including
tetraploids. This work
will help us understand the role of mobile elements in Avena
speciation, and in
particular their response to polyploidisation.
Steven Yates, Matt
Lowe, Leif Sk¿t, Charlotte Jones & Michael Abberton (IBERS
Aberystwyth)
Title: Molecular basis
of response to drought in red clover
Email: ssy@aber.ac.uk
Red clover (Trifolium
pratense) is an important temperate legume for livestock production.
Abiotic stress can be
caused by a number of environmental factors such as water deficit,
temperature and salinity
and it elicits a range of plant responses. Candidate genes
involved in these responses
have been identified in red clover from previous drought
experiments and
databases. To facilitate marker assisted selection (MAS) these genes will
be characterized using a
range of tools including a BAC library developed at IBERS. This
genotypic information
will be related to phenotypic variation. One aim is to develop single
nucleotide polymorphisms
for use in MAS. In the coming year we will also be carrying out
further drought
experiments in red clover. Considerations will be given as to whether to
use all or part the
mapping family from this year or other germplasm. The traits which will
be measured also need to
be devised and optimised to give as much meaningful
information as possible.
And finally, you come to
Cardiff, a citadel of rugby football. For anyone vaguely interested, here is a
very coarse guide to the rules of this rather complicated game. It is
deliberately in small font so as neither to waste too much space nor to take
much of your time. Also, it Ôs a somewhat frivolous offering that can be easily
removed and consigned to the waste bin; I wrote it some months ago, when we had
a German student in the lab who didnÕt understand anything about rugby. The
appendix that follows also confirms, for those that donÕt know me too well,
that I couldnÕt possibly keep a serious 100% grip on the proceedings of this
meeting
To
follow :By Dennis Francis. the archetypical armchair advocate of rugby
football!!
Firstly, you watch a game
of rugby union. It has different rules from another game called Rugby League.
My passion and interest is in Welsh Rugby Union; I find RL to be incredibly
dull. Secondly, in rugby union the team consists of 15 players, 8 forwards
(numbered 1 to 8) and 7 backs (numbered 9 to 15). Unlike football, the forwards
are much bigger than the backs (usually). Their job is to win the ball and give
it to the backs. Normally, one of the backs starts the game by kicking the ball
high into the opposition territory. Typically, the ball is caught by one of the
forwards who drives towards the opposing forwards. The ball is then laid back
to one of the backs; this is normally the scrum half (the no. 9). He either
kicks the ball forward or passes the ball back to another back called the fly
-half (the no, 10), and normally he kicks the ball into touch and gains territory
for his team. Territory is the key to rugby! The game is then restarted with a
line out started by a forward (the number 2, the hooker). The two opposing sets
of forwards line up against each other and the number two throws the ball
between them. This is a lineout and usually the tallest player jumps very high
(he is lifted by his team mates). He catches the ball and delivers it to the
scrum half. Either the scrum half kicks again but his other option will be to
pass the ball to the fly half. Note that in rugby, the ball must ALWAYS be
passed backwards. If the ball goes forward, the referee stops the game and the
game restarts with a SCRUM. The lineout is incredibly simple but is made incredibly
complicated by the Welsh forwards who move around like headless chickens in an
attempt to confuse the opposition. However, this often confuses the hooker who
ends up throwing it anywhere to the extreme consternation of yours truly!!!!
Why the Welsh do this is a mystery but this author places the blame on a Òbeen
and goneÓ New Zealander, Graham Henry who coached Wales in the late 1990s;
somehow our boys cannot stop doing it!!!!
Secondly, in rugby union
the team consists of 15 players, 8 forwards (numbered 1 to 8) and 7 backs
(numbered 9 to 15). Unlike football, the forwards are much bigger than the
backs (usually). Their job is to win the ball and give it to the backs. Normally,
one of the backs starts the game by kicking the ball high into the opposition territory.
Typically, the ball is caught by one of the forwards who drives towards the
opposing forwards. The ball is then laid back to one of the backs; this is
normally the scrum half (the no. 9). He either kicks the ball forward or passes
the ball back to another back called the fly -half (the no, 10), and normally
he kicks the ball into touch and gains territory for his team. Territory is the
key to rugby! The game is then restarted with a line out started by a forward
(the number 2, the hooker). The two opposing sets of forwards line up against
each other and the number two throws the ball between them. This is a lineout
and usually the tallest player jumps very high (he is lifted by his team mates).
He catches the ball and delivers it to the scrum half. Either the scrum half
kicks again but his other option will be to pass the ball to the fly half. Note
that in rugby, the ball must ALWAYS be passed backwards. If the ball goes
forward, the referee stops the game and the game restarts with a SCRUM. The
lineout is incredibly simple but is made incredibly complicated by the Welsh
forwards who move around like headless chickens in an attempt to confuse the
opposition. However, this often confuses the hooker who ends up throwing it
anywhere to the extreme consternation of yours truly!!!! Why the Welsh do this
is a mystery but this author places the blame on a Òbeen and goneÓ
New Zealander, Graham
Henry who coached Wales in the late 1990s; somehow our boys cannot stop doing
it!!!!
The scrum . Now this is one of the biggest mysteries of the
game. The forwards charge at each other in a coordinated way; they are locked
together in a framework. Numbers 1 and 3 are the props, number two is the
hooker. He links arms on either side with his props. The tallest guys, numbers
4 and 5 lock into the back of 1, 2 and 3. These guys are called the second row
(or lock forwards). Confusing? Read on. The remaining three forwards, called
the back-row, number 6 , 8 and 7 lock in behind the second row. Numbers 6 and 7
are the flankers and their job is to hunt down the opposition and tackle until
they drop, and carry the ball forward following a breakdown. The No. 8 is the
defensive covering player and is often another option jumper at the lineout. He
literally tries to be everywhere at once. He also is a main ball carrier in
attack. The back row work well when the front 5 (1-5) do their job well often
by squeezing the life out of the opposition front 5.
The scrum -half feeds the
ball into the scrum and usually, the ball is back-healed by the hooker and
delivered to the scrum half who now moves to the base of the scrum. He then
passes it to the backs who try to score a try. This is when the ball is carried
over the ÒtryÓ line and is grounded correctly (5 points). A conversion follows whereby
the ball must be kicked between the vertical posts but above the horizontal bar
(2 points). The kicker places the ball on a pivot and tries to kick the ball
above the horizontal pots but between the verticals. The conversion is usually
taken at the 25 yards line in direct line form where the ball was touched down
(I know it should metric butÉ.). The backs are Òthe starsÓ (or often referred
to by forwards as Òthe posers!Ó). Eleven and 14 are the wings, 12 and 13 are
the inside and outside centres whilst No. 15 is the full back – the last
line of defence. For reasons bests known to themselves, and lacking any
mathematical sense, New Zealanders call the inside centre, the first five
eighth
When a team attacks, the
other team tries to pull down the player with the ball (the tackle). At this
point, the attacker must release the ball. Either the opposition obtain it and
start to attack or the team with the ball retain possession at the ÒbreakdownÓ.
I have to say there are numerous laws that operate at the breakdown. I donÕt
fully understand them myself and it should not affect your enjoyment of the game
except if the penalties are awarded to the team you are not supporting!! I hope
this makes a little bit of sense!!?? In practice, the game has too much
tactical kicking as each side tries to prise a weakness out of the other.
However there is one sublime piece of skill that is also worth 3 points, the
drop goal. A player (usually the fly half although I once remember a No. 8
dropping a goal) drops the ball in front of him and kicks it once it has hit
the grass. If he strikes the ball well, it sails in over the posts. If he times
it badly, it goes anywhere. When I try it does go anywhere. In a real match
situation, the kicker has very little time to execute the drop goal before he
gets buried by opposing tacklers. I once watch the greatest fly half I have
ever seen, Barry John (of Wales, naturally) , drop four goals in one match,
including one at about 45 yards from the posts; pure magic. It was a record at
the time but I think it has been broken since.
Other things to confuse
you:
Penalties (very much a mystery and prone to raise the blood
pressure if they go against you and to cause you to question the parentage of
the referee). Incidentally all referees from birth are biased when awarding a
penalty against Wales (personal view)). A penalty award for goal leads to the
fly half or full back placing the ball on the aforementioned pivot and kicking
the ball over the bar (ala a conversion). In pre-pivit days, the kicker would
carve out a mound of mud upon which the ball was angled, placed and then kicked.
The old Cardiff Arms Park had a playing surface just below the water table of
the River Taff. It was not uncommon for the kicker to dig his hole and
disappear beneath the mad (only joking!). These days, kickers approach the ball
by running in a very short curve and literally clipping the ball over. In days
of yore, the kicker would run up to the ball in a straight line and toe punt
it. I once remember an English fly –half, Richard Sharp toe punting
conversions and standing at attention before the ball went over (invariably it
did!). Irritatingly, he did this a lot against the Welsh, except when Haydn
Morgan was playing at open side flanker (oh dear more jargon – move on!).
Come to think of it there was
also a Springbok centre
by the name of Roux who took exception to Sharp by breaking his nose in one
fearsome tackle. If the Springboks do one job well it is tackle!!!! The penalty is worth three points. If a
full penalty is awarded outside of the range of the kicker, the captain often
calls for a kick to touch. A lineout takes place at the point the ball crosses
to touch line and the aggrieved team get the throw the ball into the lineout.
Apart from Wales, this usually guarantees possession. These days, the laws
dictate that the referee awards free kicks for technical offences resulting in
a free kick. However, if the kicker kicks direct to touch, the throw in at the
lineout goes to the opposition who gain possession, or, in the case of Wales,
continue to lose possession. If the ref. raises his arm upright and turns his
back on the offender(s) itÕs a kickable penalty but if he half arises his arm
itÕ free kick.There are also dispensations when kicking to touch. If you are in
your own Ò22Ó you can kick for touch and the lineout takes place were the ball crosses
the touch line. If you are between 22s and try this, the lineout will be in a
direct line form where you kicked it (very bad news). A newer law dictates that
of the ball is passed back to you and it traverses the Ò22Ó you cannot kick for
touch directly. Well, you can but you give a way a lineout in your own Ò22Ó.
The kickerÕs forwards usually make a remark to the kicker. ÒOh dear what a
silly thing to do – or words to this effect!ÓÓHere are some more ,of the
penalty laws as far as I can remember or understand:
Offside : (one of your players is in front of the ball
carrier) or in front of the ball kicker; please note ÒIrish rugby players live
offside, habitually (pers comm.)Ó. The ruck: if a player does not enter the ruck from directly
behind the mass of heaving bodies (Òcoming in from the sideÓ is often the refÕs
cry).Hands in the ruck: The opposition player cannot put his hand into a ruck
to retrieve the ball unless he is on his feet; even then a penalty is often
awarded. Often the ref will shout Òhands outÓ or Òhands awayÓ (mostly to little
effect). Curiously in my view, the team in possession at the ruck can smuggle
the ball by hand. I think the rule was brought in to save hands and heads being
chopped to pieces by over –enthusiastic forwards rucking for the ball
with their feet. Historically, the Scots were traditionally good at rucking and
kicking but the New Zealanders became the doyen of ruckers! They still are!
Lying on the wrong side of the ruck and refusing to get away. However, the
offending forward sometimes finds it a tad difficult to move when buried among
a ton of beef from the opposition! Equally, some forwards have a habit of
pretending to get out of the way (New Zealanders are really good at this as
well!). Not releasing the ball at the point of tackle is another offence but
also a source of consternation and debate particularly if the tacked player is
in a bear hug from his tackler. The comment may be hearÓ Excuse me sir, how can
I release the ball when that big *^%$ was all over meÓ. Sometimes the referee
gets very irritated by back-chat and will often re-issue the penalty 10 yards
nearer the opposition goal line. Feeding the ball crookedly at the scrum.
However, over the years this has been a long running joke because most scrum
halves will attempt to feed the ball towards his own forwards. If this ploy
doesnÕt work, your prop forward (on the other side of the ref. ) will bring the
scrum down. The ref then pops around to the other side to tell these boys not
to be naughty and then the scrum half does as he pleases! High tackles –
you are not allowed to tackle a player head high. It is considered to be highly
dangerous unless you are Tongan, Fijian or Samoan. The scrum – to reiterate
-a mystery inside an enigma Your team can be penalised for not scrummaging
straight (sometimes called –boring in), pulling the opposition scrum
down, causing the opposition front row to pop up or the opposition front row
pops up too early (figure that one out!) or your prop is penalised for binding
illegally or not binding at all (English and Australian props are really good
at this). Often, the ref just cannot figure out what is going on among the
hoard of wildebeests in the pack. Often, to look authoritative, he will start
awarding penalties at each scrum alternately t o each side hoping that the big
boys will start behaving themselves (as ifÉ.).
And very finally the Experimental
Law Variations (ELVs) recently
introduced by the New Zealand and Australian Rugby Unions so that Australia and
New Zeland win more matches(I donÕt know all of them!?)
Back row forwards must
bind to the scrum until the ball is completely released (to prevent them
smashing into those pretty boys in the backs prematurely). Short line-outs can be
taken anytime and seemingly anywhere! Previously, the forwards could take the
ball and smuggle it amongst themselves and trudge slowly forward.
Affectionately this was known as the rolling maul and the English were
particularly good at this. Indeed, it was very difficult to counter; pulling it
down was futile and illegal. Often there was the spectacle of a rolling maul
moving about 25 yards like a muti-limbed crab and ending with one of the
attacking forwards plopping onto the ball once the goal line was reached. It
still exists but now the opposition can pull the maul down which seems to have
diluted the effectiveness of English forward play more than anyone else; shame!